Why Attend
Shop, network, learn, eat, and explore the latest pizza products while getting insider tips from top industry experts!
Education Schedule
Explore seminars, workshops, and live demos hosted by Scott Wiener, Will Grant, Eric Redfield and other industry experts!
Competitions
Showcase your skills in 7 competitions at the Great American Pizza Challenge and compete for your chance to be crowned a winner!
Why Exhibit
Save $20 Off Onsite Pricing!
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INDUSTRY NEWS
Limited-Time Offers That Change Customer Behavior
LTOs create organic marketing and staff development opportunities If limited-time offers are creating chaos in your pizza bus...
Pizza Dough Consistency in the Sweltering Summer Heat | Question from a Pizza Today Reader
Question from a Pizza Today Reader: Summer Heat Dough Temps I have 2 years of dough making now under my belt but I’m ru...
Pizza Expo Columbus 2026: Updates From the Midwest’s Premier Pizza Show
We’ve created this news center to keep attendees up to date about news and conversations surrounding Pizza Expo Columbu...
Quick Guide to Hiring Leadership and Key Staff
Pizzeria Staffing Guide: Hire the Right Team Key Points: Building a strong pizzeria team starts with clearly defining the pos...
Secrets of the Best Workplaces
Key Points: Quality of life and decent wages are considered paramount at pizzerias known for prioritizing employee experience...
New York City Pizza Trip
Key Points: Home Slice Pizza pays for employees to visit New York City and experience its pizza and hospitality firsthand. Ma...
THE HOT SLICE PODCAST
Improving the Employee Experience with Zachary Black
Weight Loss Journey Sparks Top 50 Pizzeria with Arpan Patel, Lucky Dough Pizza, Pensacola, FL
Confiscated Ingredients, Broken Ovens, One World Championship Pizza with Carmela Williams
Opening an Upscale Pizzeria in a Historic Building
Gen-Z Operator: How Joe Powers Took the Helm of an Award-Winning Pizzeria at Age 22
Grilled Pizza, Seasonal Menus & Profit Sharing
OUR PORTFOLIO
International Pizza Expo | April 13-15, 2027
The #1 B2B pizza industry trade show. Thousands of pizzeria professionals convene annually in Las Vegas for 3 days to meet international suppliers, learn from industry experts, and experience national competitions.
Pizza Today | #1 Industry Publication
Launched in 1984, Pizza Today is the pizzeria industry’s leading publication that brings to pizzeria owners the latest trends, developments, recipes and more in every issue.