Why Attend
Shop, network, learn, eat, and explore the latest pizza products while getting insider tips from top industry experts!
Education Schedule
Explore seminars, workshops, and live demos hosted by Scott Wiener, Will Grant, Eric Redfield and other industry experts!
Competitions
Showcase your skills in 7 divisions at the Great American Pizza Challenge and compete for your chance to be crowned a winner!
Why Exhibit
Save $20 Off Onsite Pricing!
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INDUSTRY NEWS
LongRange Capital Completes Acquisition of Pizza Hut from Yum! Brands
STAMFORD, Conn. (Sept. 1, 2026) – LongRange Capital (“LongRange”), a private equity firm with a customer-centric and op...
Celebrate National Pizza Month Together
Join the Pizza Today crew at Pizza Expo Columbus, a one-stop shop for everything you need to make your pizzeria shine this Oc...
Chicago Crust Crawl
Beyond deep dish, six pizzerias prove the Windy Cityʼs range Chicago has a deep and vibrant pizza scene, sometimes overlooke...
Independent Restaurants Edge Out Chains on Multiple Fronts
Agility, creativity and authenticity prove vital in a challenging business climate New consumer findings emphasize the role o...
Finishing Cheeses on Pizza: Beyond Parmesan
Aged and fresh dairy products to make Parmesan packets a distant memory Key Points: Finishing cheeses let pizzerias move beyo...
Sales Mix for Profitability | Boost Pizzeria Sales
Real-life examples of menu and operations tweaks that yield results To manage your profit, menu and marketing, you need to kn...
THE HOT SLICE PODCAST
Robots, Revenue and the Randazzo Award with Lee Kindell, Moto Pizza
How Mooney's Pizza Tavern Made $1M in 100 Days with Hal Mooney
Helping a Neighboring Pizzeria with Anthony Triolo, Chicago’s Triano's Pizza | The Hot Slice Podcast
Bringing Sustainability to an Second-Generation Pizzeria
Great Pizza Isn’t Enough. Building a Business with Michael Androw
Timber Pizza Co., Building the Biz from Food Trucks to 10 Locations
OUR PORTFOLIO
International Pizza Expo | April 13-15, 2027
The #1 B2B pizza industry trade show. Thousands of pizzeria professionals convene annually in Las Vegas for 3 days to meet international suppliers, learn from industry experts, and experience national competitions.
Pizza Today | #1 Industry Publication
Launched in 1984, Pizza Today is the pizzeria industry’s leading publication that brings to pizzeria owners the latest trends, developments, recipes and more in every issue.