Mike Bausch
OwnerUnsliced & Andolini's WorldwideS08 AI Office, Analog Kitchen
Sometimes you’ve gotta blend Old School and New School to succeed. At the intersection of emerging technology and tradition is a sweet spot that can s
…Sometimes you’ve gotta blend Old School and New School to succeed. At the intersection of emerging technology and tradition is a sweet spot that can super-fuel your business: going AI in the office while maintaining strict analog procedures back of h
…Sometimes you’ve gotta blend Old School and New School to succeed. At the intersection of emerging technology and tradition is a sweet spot that can super-fuel your business: going AI in the office while maintaining strict analog procedures back of house. Mike Bausch is here to show you how to blend the two seamlessly.
Sometimes you’ve gotta blend Old School and New School to succeed. At the intersection of emerging technology and tradition is a sweet spot that can super-fuel your business: going AI in the office while maintaining strict analog procedures back of house. Mike Bausch is here to show you how to blend the two seamlessly.
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S11 Find the Money: The Profit Leaks Quietly Killing Your Restaurant
You know that feeling when you know you should have way more in the bank than you actually do? Yeah, that’s no fun, right? Thankfully, you can turn th
…You know that feeling when you know you should have way more in the bank than you actually do? Yeah, that’s no fun, right? Thankfully, you can turn that around. This is essentially the “five-spot margin” that disappears that nobody ever checks. Mike
…You know that feeling when you know you should have way more in the bank than you actually do? Yeah, that’s no fun, right? Thankfully, you can turn that around. This is essentially the “five-spot margin” that disappears that nobody ever checks. Mike Bausch will walk you through exactly how he got it back in his business — and how you can, too.
You know that feeling when you know you should have way more in the bank than you actually do? Yeah, that’s no fun, right? Thankfully, you can turn that around. This is essentially the “five-spot margin” that disappears that nobody ever checks. Mike Bausch will walk you through exactly how he got it back in his business — and how you can, too.
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